Web Analytics Made Easy - Statcounter
Thursday, Feb 02, 2023 - 12:16:45
124 results - (0.016 seconds)

in the menu:

latest news at page 1:
123
    A MCDONALD'S manager put the fast food giant's new menu to the test - and one item left a bad taste in his mouth. Daniel Parker, 20, regularly speaks out about life working at one of Maccies' Glasgow branches on TikTok. 4Daniel Parker tested new items on McDonald's menuCredit: TikTok @mcrippedd 4The Maccies manager was not a fan of the double McPlant burgerCredit: TikTok @mcrippedd 4Daniel visibly gagged as he tried the vegan itemCredit: TikTok @mcrippedd 4McDonald's bosses spent three years perfecting the double McPlant burgerCredit: News Group Newspapers Ltd He has built up an army of 150k admirers on social media after sharing videos in his uniform - earning him the nickname McRipped from colleagues. In a recent clip (@mcrippedd), Daniel told fans he was doing a "New McDonald's menu review." The new items are a spicy sriracha chicken wrap and a double McPlant burger and they became available in all of Maccies' 1,450 restaurants on January 4. Also back on the McDonald's menu are the cheesy garlic bites and the Aero peppermint McFlurry. Daniel ordered all four items from his work before giving...
    When Ralph Fiennes' dark new comedy The Menu hit theaters last month, it left many of its viewers laughing, crying and salivating - and now, the real culinary mastermind behind the beautifully sinister food featured in the flick has revealed how she created some of the mouth-watering dishes.  The culinary horror film, which premiered on November 18, 2022, takes place in a fancy restaurant called Hawthorne, where guests must pay $1,250 per meal and take a boat to get to the eatery since it is located on its own private island. In the movie, acclaimed celebrity chef Julian Slowik, played by Fiennes, prepares a lavish, multiple-course meal for 12 exclusive dinner guests - however, the diners soon find themselves fighting for their lives when it's revealed that Slowik is actually killing them off one by one in a gruesome but hilarious chain of events. When Ralph Fiennes' dark new comedy The Menu hit theaters last month, it left many of its viewers laughing, crying, and salivating Now, the real culinary mastermind behind the beautifully sinister food featured in the flick has revealed how...
    As the taxi approaches the Old Stamp House restaurant in Ambleside, I wonder how much of it would be 'the world's best'. Would it have the world's best restaurant entrance? The world's best restaurant tables and chairs? The world's best bathroom taps? This lauded Lake District eatery has been named the overall global winner of Tripadvisor's Travellers' Choice 'Best of the Best' Restaurants Awards for the past two years, garnering gushing tributes from almost every customer (1,334 'excellent' reviews out of 1,477 at the time of writing). Intriguingly, tantalisingly, its credentials as a world-beater don't immediately present themselves, but percolate during the 10-course taster menu my chum Colin (a top wine merchant) and I enjoy, with a wine flight.  The Old Stamp House restaurant in Ambleside (above) has been named the overall global winner of Tripadvisor's Travellers' Choice 'Best of the Best' Restaurants Awards for the past two years. Ted Thornhill pulls up a chair and tries the £95 10-course tasting menu Ted's Old Stamp House meal begins with snacks - black pudding 'bon bon', spheres of black pudding topped with...
    TEACHERS have something else to look forward to besides winter break as $1,000 bonuses are paid out. Permanent employees of Anne Arundel County Public Schools will receive the bonuses before the end of the year. 1Teachers are getting a bonus of $1,000 The school board announced on Wednesday the bonuses will be paid out to most employees by December 16. Those on a Leave of Absence will get theirs at a later time. "No school system can be great without great people,” wrote superintendent Dr Mark Bedell, who declined to accept a bonus himself. “As I have said before, the work you are doing in the face of some stiff challenges is incredible. No matter your role in our school system, our students benefit every day from your dedication and passion. Please don’t ever forget that.” Read more on direct paymentsSMART MOVE One day left to apply for up to $200 rebate - see if you qualify for the bonusCASH COMING Why millions of Americans are still waiting for relief checks worth $1,050 The bonuses will be pro-rated...
    MCDONALD'S fans are feeling festive after spotting the famous holiday pie making a return - but there's a catch. The pie's return will only be in select locations for a limited time while supplies last, McDonald's has confirmed. 1The holiday pie has already been spotted at numerous locations McDonald's describes the pie as "creamy smooth, vanilla custard nestled in a flaky, buttery crust glazed with sugar and topped with rainbow sprinkles". The 260-calorie pie's return could help customers better deal with the perhaps final farewell of the beloved McRib on November 20. One Twitter user tweeted: "Just a reminder that McDonald’s Holiday Pie is back and still delicious." While another added: "PSA : Holiday pies are back at McDonald's. Yummy!" READ MORE ON MCDONALD'STHEY'RE LOVIN' IT The history of McDonald's ownershipI'M LOVIN IT How much does McDonalds pay their employees and do they get free food? The seasonal dessert debuted in 1999 and typically pops back into the rotation during the wintertime. However, similar to last year, it'll only return to participating spots in "select regions" across the country....
    Arturo Castro is happy to talk about his failures. Not that he’s actually had any proper failures, creatively—the Guatemalan actor’s career comprises cult-favorite turns in Broad City and Narcos, an Ang Lee film, his own sketch-comedy show, and memorable supporting roles in two of the fall’s most special movies. But as excited as he is to talk about The Menu and Weird: The Al Yankovic Story—both shockingly funny, both released within weeks of each other—the 37-year-old is just as game to relive the losses of two of his proudest works before now. Comedy Central’s Alternatino and Apple TV+’s Mr. Corman lasted just one season each, their fates separately tied to the pandemic. With little in common beyond their untimely endings and shared star in Castro, it might seem strange to point at them as representative of a body of work. But in the eight years since he made his U.S. TV debut as Jaimé in Broad City, Castro’s career is best defined by duality: success and failure, win and loss. Take his two newest projects, both wins of commercial and...
    A Virginia native is featured in a newly released Hollywood movie called "The Menu." Reed Birney, of Alexandria, plays Richard Liebbrandt, a businessman and frequent customer at an exclusive restaurant located on a private island. The film follows a "young couple who visits an exclusive destination restaurant on a remote island where the acclaimed chef has prepared a lavish tasting menu, along with some shocking surprises," reports say. The star-studded cast also includes Ralph Fiennes, Anya Taylor-Joy, Nicholas Hoult, Hong Chau, Janet McTeer, Judith Light, and John Leguizamo. Known for his Tony-winning performance in the play "The Humans," Birney has also appeared in several TV shows such as Netflix's "House of Cards," Hulu's "The Handmaid's Tale," "Gossip Girl," "The Blacklist," and "Titans." He attended the Boston University College of Fine Arts for two years and is an Adjunct Assistant Professor at Columbia University.
    Ralph Fiennes' dark new comedy The Menu has sparked a frenzy of excitement among food and film fans - with some hailing it the 'most interesting movie ever made'... despite the fact that it's left audiences gagging over its graphic content.  The culinary horror film, which premiered on November 18, takes place in a fancy restaurant called Hawthorne, where guests must pay $1,250 per meal and take a boat to get to the eatery, which is located on its own private island. In the flick, acclaimed celebrity chef Julian Slowik, played by Fiennes, has prepared a lavish, multiple-course meal for 12 exclusive dinner guests.  However, the diners soon find themselves fighting for their lives when the luxury restaurant turns into a waking nightmare - as it's revealed that the entire dinner was all a ploy for sinister Chef Slowik to get revenge on the people who he believes have contributed to him losing his passion for cooking. 'Satirical masterpiece': Many people are raving over Ralph Fiennes' dark new comedy, The Menu, which has left viewers laughing, crying, gagging... and craving a...
    Anya Taylor-Joy is no prodigy in the kitchen. “The Queen’s Gambit” star told Page Six at the New York premiere of “The Menu” that she’s capable of boiling water, but not much more when it comes to cooking. “It’s just more that it doesn’t really interest me,” the actress — whose character in the film dines at a swanky, exclusive restaurant — told us on Tuesday. “I’m not going to lie to you. I feel like we have delivery, we have takeout.” Nicholas Hoult says he’s a “reasonable” cook who can “follow a recipe.”FilmMagic Taylor-Joy, 26, also confessed that she’s someone who doesn’t do well if they skip a meal. “I’m somebody who gets hanxious — hungry [and] anxious — so I just have to eat something,” she divulged. “I need to eat regularly, so I need something to fill my stomach, I don’t care what it is.” Her co-star Nicholas Hoult revealed that he’s a little better in the kitchen, but still not the best. Taylor-Joy and Hoult co-star with Ralph Fiennes in "The Menu." ©Searchlight Pictures/Courtesy Taylor-Joy and...
    Serena Williams has been living her best life on vacation and sharing her joy with the world through Instagram stories. The Tennis Legend flaunted her flawless figure in a bright orange designer swimsuit as she posed on a yacht surrounded by blue skies and tropical water. The beauty wore large designer sunglasses with her hair in braids while sporting a black paint mark on her face. Living her best life: Serena Williams modeled a sexy orange swimsuit for her Instagram followers on Saturday as she snapped selfies on a yacht during her time in paradise  Serena also shared a ride she took with one of her daughters by her side in a small off-road vehicle with a roll cage as they both wore helmets. On Thursday, the Tennis legend shocked her fans when she revealed that her seaside dinner included bowls of cooked cockroaches as one of the appetizers. RELATED ARTICLES Previous 1 Next Serena Williams has a dinner party at the beach where... Share this article Share The tennis icon, 41, shared a...
    A country club in rural Virginia has been slammed for planning a seafood menu with a 9/11 theme to commemorate the 21st anniversary of the deadliest terrorist attack on US soil. On Tuesday night, George White, the manager of The Clubhouse restaurant at Aquia Harbour, in Stafford, posted a flyer for the 'Patriot Day 2022' menu.  The shocking menu included somber items like the $18 'Freedom Flounder,' '9-11 Oysters,' 'First Responder Flatbread' and the '2977 Chowder' - in reference to the number of victims who died in the attacks. And for dessert, it offered a slice of chocolate silk 'Pentagon Pie'. But after swift backlash on social media where users called it appalling, White removed the post and apologized.  'Hopefully they'll be properly shamed for this,' wrote one outraged twitter user after the themed menu went live. Another user noted that Stafford, where the restaurant is located, is a community filled with service members and veterans.  The shocking menu advertised by The Clubhouse at the Aquia Harbour country club included somber items like the $18 'Freedom Flounder,' '9-11 Oysters,' 'First...
    McDonald's is running the chicken test in the US after its Chicken Big Mac sold out in the UK after only 10 days.  'We’re always looking to give our fans more ways to enjoy the classic menu items they know and love,' said McDonalds in a statement to Fox 6. The new sandwich will be rolled out later this month for a limited time at only certain stores in Miami as part of the US taste test. McDonalds is confident in its chicken run after the burger became a roaring success overseas, selling out nearly five weeks earlier than the chain had planned.  The new fan favourite Big Mac Chicken burger (pictured) from McDonald's has sold out in the UK - leading the fast food chain to pull it from the menu temporarily 'Well, that escalated quickly,' said the McDonald's Twitter account when the burger sold out after it was introduced to the UK in February, intended to be on the menu until March 15. 'Your love for the limited edition Chicken Big Mac knew no bounds and it's sold...
    MANCHESTER UNITED have begun the Premier League season terribly but problems go beyond what happens on the pitch. An investigation has been carried out by The Athletic taking a deeper look into what other football clubs perception of Man Utd amid their crisis. 4Old Trafford is "crumbling"Credit: PA 4Manchester United were humiliated away at Brentford losing 4-0Credit: Richard Pelham / The Sun A number of executives and personnel from other sides were spoken to and all highlighted issues with Old Trafford and the general vibe around the club. When the Glazer family took over the club in 2005, Old Trafford was one of the world's best stadiums but modern day builds have overtaken it due to the lack of investment in maintenance. Those interviewed revealed the Theatre of Dreams is out-dated, has many issues with leaks in the roofs and appears: "Tired". One said: "Everything about the club has the sense of a very big ship that hasn’t been modernised for a long time and is going to take a long time to turn around." READ...
    (CNN Business)For years, KFC customers in China wondered why the chain didn't sell chicken feet, which are a delicacy in the country. Now, "I can report back that for this year, for 2022, we are finally selling chicken feet," Yum China (YUMC) CEO Joey Wat told CNN Business in an interview Monday.The reason for the change is one customers might not have expected: high oil prices.Wat said the addition was part of a wider effort by the chain to increase efficiency and use up more of its ingredients, which has also seen KFC introduce offerings such as chicken wing tips to its menu.Surging oil and food prices have significantly increased costs for businesses.Read More"We try to absorb this commodity price increase, with ... full utilization of the chicken," Wat said with a laugh. That means using every part of the chicken, "except the feather, I guess." McDonalds customers shrug off higher menu prices as revenue jumpsYum China is emerging from what Wat calls its toughest quarter ever. The Shanghai-based company owns KFC, Pizza Hut and Taco Bell chains in China,...
    A bistro in Denmark has topped the list of the 50 best restaurants in the world - despite feeding guests from an unusual location. Geranium, which sits on the eighth floor of National Football Stadium, Parken, in Copenhagen, allows diners to look over the pitch while they eat. Although the restaurant is currently taking a break from service for the summer, diners will be able to taste its Summer Universe menu for around £366 (DKK3200).  Despite its unusual setting the bistro, headed by Rasmus Kofoed, has clinched the top spot as Condé Nast Traveller announced the Top 50 Restaurants in the World for 2022. Geranium in Copenhagen, Denmark, has been named the top restaurant in the world this year Smoked lumpfish roe, with layers of milk, kale & apple from Geranium's Spring Menu The second floor dining area next to the wine cellar of the Central Restaurant in Lima, Peru A dish from Central in Lima, Peru, which has made third place in this year's top 50 list and where dishes include rare ingredients like piranha The competition, which is in...
    The Clubhouse, located at 2704 Old Register Road in Statesboro, is currently hiring for multiple part-time and full-time positions. Apply on their website HERE.  About The Clubhouse: The fun consists of: The Coca-Cola 125 Raceway featuring fully electric go-carts, championship mini-golf course, batting cages, 24 lanes of bowling including 4 luxury lanes in a private suite perfect for parties and events, state-of-the-art arcade featuring mini-bowling and popular classics, laser tag arena, Ballocity indoor playground, as well as a space for meetings, parties, and other special events. When all that fun makes you hungry we have you covered. Inside The Clubhouse, Spikes Sports Grill & Bar offers a full menu of homemade appetizers and entrees, like Spikes Wings, Housemade Potato Chips, Major League Salads, Wraps, The Clubhouse’s Famous Chicken Tenders, Pizza and the Little League Lineup for kids. Plus our new Create Your Own Sandwiches, numerous Gluten Free options, and an extensive dessert menu with sweets like the Famous Clubhouse Shakes and the Create Your Own Sundae Bar.
    IN a quest to find the best and biggest fast food burger, one woman visited five different chains. Erin McDowell tried burgers from Wendy's, McDonald's, Burger King, In-N-Out, and Shake Shack, but only one was her favorite. 5McDowell tried a handful of large burgers to find the best oneCredit: Getty Images - Getty 5McDowell tried at least one burger from each of five chainsCredit: © 2022 SOPA Img 5Some she liked more than othersCredit: Getty Images - Getty 5She ordered a secret menu item from Wendy'sCredit: Getty Images - Getty 5McDowell tried one massive burger from In-N-OutCredit: Getty Images - Getty There was one burger McDowell said she'd never try again, according to Insider: The 4x4 burger at In-N-Out. The burger is not on the chain's standard menu, but rather on its not-so-secret menu, and is also known as a Quad Quad. It comes with four beef patties, four cheese slices, plus lettuce, tomato, sauce, and the option to add other toppings like onions. McDowell said that while this burger was delicious and fresh, she'd not order it again, citing...
    The director of Succession is taking us all back to that freaky restaurant where Tom (Matthew Macfadyen) and Greg (Nicholas Braun) ate a whole bird. You may recall the “ortolan” meal, in which the two lads dove under napkins to feast on a songbird, bones and all. It’s a far cry from California Pizza Kitchen. We all wanted to know more about this creepy eating, so why not make a whole movie out of it? The Menu, directed by Successsion’s Mark Mylod, has released its first teaser and it’s incredibly unsettling. Scream queen Anya Taylor-Joy is back in horror mode, but this time, things are a little different: instead of the gritty London underground or scummy Viking ships, the actress is dolled up in a sleek dinner gown and heading into a fine dining establishment. But instead of a nice night out at Dorsia, Margot (Taylor-Joy) is forced into a harrowing rich people meal with her unsupportive boyfriend Tyler (Nicholas Hoult). The meal—which sends some to happy tears, others to completely petrified sobs—is prepared by renowned celebrity chef Slowik (Ralph...
    ATLANTA -- Typically there's nothing groundbreaking about a fast-food chain selling a hamburger. But Arby's has never sold one - until now.Better known for its roast beef, the chain is adding a hamburger to its menu for the first time in its nearly 60-year history. Arby's announced Monday it's adding the "Wagyu Steakhouse Burger," which costs $5.99, as a limited-time offering beginning Monday through July 31.Fast-food chains are constantly competing for customers' dollars and attention, and specialty offerings are a way to attract new customers and maintain existing ones. That's important for Arby's, which has 3,400 US restaurants, according to industry research firm Technomic. That's a substantially smaller footprint compared to other chains, like McDonald's (roughly 14,000 locations).As prices surge, fast-food customers are growing increasingly picky about where they go out to eat, McDonald's noted on a recent call with analysts. More than ever, quick-serve restaurants are fighting for loyalty.A surprising but popular item might do the trick at Arby's. Its new burger is blend of Wagyu beef and ground beef and will be "highest-quality burger the market has seen...
    A man who has vowed to work out every day until Taco Bell brings back its Grilled Stuft Nacho has lost 87 pounds in 16 months.  Chris Sandberg, 37, from San Francisco, weighed nearly 300 pounds when he started his weight loss journey during the pandemic. He was looking for a way to keep himself accountable when he came up with the idea for the challenge.  'I do understand the irony in exercising every day for a fast-food item,' he told The Washington Post. 'It started as a joke that has clearly gone way too far, but I can’t stop now.' Before and after: Chris Sandberg, 37, from San Francisco, has lost 87 pounds in 16 months after vowing to work out every day until Taco Bell brings back the Grilled Stuft Nacho  Dedicated: Sandberg weighed 275 pounds when he began documenting his workouts on TikTok on January 4, 2021, in the hope of getting the fast-food chain's attention Sandberg hasn't stopped thinking about Taco Bell's Grilled Stuft Nacho — a triangle-shaped flour tortilla stuffed with beef, cheesy jalapeño sauce, sour...
    by Jeffery Rendall   “I’m not sure, I think I need a couple more minutes to decide.” We’ve all been in a restaurant scenario where, once the party is seated, the server makes repeated visits to the table and one or more members of the group equivocates and stonewalls on what to order, sending the poor waiter or waitress schlepping back to obscurity due to someone’s indecision or just plain laziness. After a couple semi-desperate attempts to pin down the holdout(s), he or she then gives up asking and doesn’t return until beckoned to do so by an impatient leader of the hungry contingent. Essentially, everyone waits while one or two souls deliberate. Democrats only wish it were that simple in choosing a 2024 presidential candidate. With one recent survey revealing that there were more people selecting “Not Sure” than chose senile incumbent president Joe Biden (28-19%) as their candidate of choice in the next national election, liberals surely realize they have a heck of a problem on their hands. It’s almost as though America’s voters are collectively patronizing an eating...
    A FAMILY'S vacation turned into a disaster when they thought they were ordering room service, but a clever scam conned them out of thousands. Now, a TikTok user is making sure that his viewers don't fall victim to the same trick. 3Ali Koca warned his followers of a scam that makes use of a hotel's room service menuCredit: TikTok 3One family reportedly lost thousands of dollars to the conCredit: TikTok Ali Koca shares interesting facts and shocking news stories on his YouTube and TikTok accounts, and he detailed the story of a scam that all travelers need to watch for. "You need to be very careful about this dangerous food service scam in hotels," Koca warned. He relayed the story of a family on vacation who were staying in a hotel when dinnertime rolled around. "They decided to order room service and they did, using the father's debit card," Koca explained. READ MORE ABOUT SCAMSBE ALERT Warning over Amazon invoice scam which could let hackers steal your informationLOVE GONE WRONG I lost $92k in an internet dating scam –...
    WE all know that the Queen has loved corgis since she was a child. Her beloved dogs have played a huge part in her life from the 1930s. 2It's not a secret that Queen Elizabeth II loves her corgis, but now their luxury diet has been revealedCredit: PA:Press Association But now, the Queen’s former chef has revealed the strict diet consumed by the Queen's pampered pooches. The 95-year-old monarch is utterly devoted to her dogs, and they even provided her with comfort and affection following the passing of her husband Prince Philip last year. Darren McGrady, who worked for the royals for 15 years and cooked at Buckingham Palace, Sandringham and Balmoral, has revealed that the royal dog diet is very well thought out. Darren shared that while Her Majesty eats whatever she desires, her corgis have their food menu composted by canine experts a month in advance. Read more dog storiesPOSITIVE POOCH I'm a professional dog walker - here are 6 secrets for a happy pupWOFF OFF I gave my dog a funny name but my mum says...
    FAST food chain Jack in the Box is bringing back a fan-favorite menu item. In a tweet on April 4, the chain announced the return of popcorn chicken.  1Jack in the Box is bringing back a beloved menu item “POPCORN CHICKEN IS BACK, STOP MESSAGING ME PLS - with peace and love from the social media manager,” the Jack in the Box tweet reads. “Bullying worked,” tweeted a fan of the popcorn chicken. “Smh y'all would not let down,” Jack in the Box responded. The chain introduced the special menu item in 2020 during the pandemic. READ MORE FOOD STORIESCRAZY FOR NUGGETS What to know about the return of McDonald's Spicy Chicken NuggetsWHAT A WHOPPER Burger King SUED for selling burgers that are '35% smaller than in ads' In addition, the chain announced the return of Sauced and Loaded Fries, including a spicy version that contains spicy ranch and jalapeños. Plus, residents living in the Bakersfield, California area will be treated to yet another limited-time menu option: Loaded Tater Scoops. The scoops will come in two varieties, Cheddar Ranch and...
    THE Great British Menu has welcomed some of the nation's top chefs to win the chance to serve at a four-course banquet. The 2022 chefs have been creating dishes that reflect 100 Years of Great British Broadcasting.  27Take a look at who will be competing on The Great British Menu 2022Credit: BBC Who are The Great British Menu 2022 contestants? Central region Sally Abe, The Pem, London - FINALIST 27Sally AbeCredit: BBC Sally Abe is from Mansfield in Nottingham and is the chef consultant at The Pem restaurant in the Conrad London St James Hotel. She studied hospitality management and culinary arts at Sheffield and then worked at The Savoy and then Claridge’s before she began five years under Brett Graham at the two Michelin starred The Ledbury. She resigned in 2017 as head chef of The Harwood Arms in Fulham, where she managed to gain a loyal team and maintain the restaurant's Michelin star rating.  Sally opened The Pem in July 2021, in which the restaurant was inspired by Suffragette Emily Wilding Davison, whose family used to nickname her...
    Stacy Revere/Getty Images Aaron Rodgers of the Green Bay Packers looks to pass during a game against the Pittsburgh Steelers at Lambeau Field on October 3, 2021. On Friday March 4, 2022, Mike Florio of Pro Football Talk (PFT) reported that per his source, Green Bay Packers quarterback Aaron Rodgers already “has specific deals lined up with (multiple) teams—and those teams have trade compensation lined up with the Packers.” On Monday March 7, Florio appeared with The PM Team on 93.7 FM The Fan (Pittsburgh) and clarified the situation that exists between Aaron Rodgers’ representatives, the Packers, and the three other teams that he regards as possible destinations for Rodgers, including the Steelers. The latest Steelers news straight to your inbox! Join the Heavy on Steelers newsletter here! Read More From Heavy How You Can Help Ukraine: Verified Charities, GoFundMe & Ways to Support Ukrainians “There are deals in place; there is a menu from which Aaron Rodgers is choosing his destination,” said Florio, before indicating that as he understands it, “it’s Broncos, Steelers, Titans as...
    Burger King's largest franchiser has been forced to slash the staple 10-piece chicken nugget pack down to eight and take the Whopper off its discounted menu as it deals with soaring inflation.   Carrols Restaurant Group, the largest Burger King franchisor with more than 1,000 restaurants worldwide, announced that the company will have to make some rollbacks due to inflation, particularly with some of the fast-food chain's most famous discounted menu items. In a recent earnings call, Daniel Accordino, chief executive of Carrols, said that the company was dealing with the rising cost of beef, which makes up a quarter of its food basket and whose prices have risen 33 percent over the last year. As a result, the popular fast-food joints will be lifting price caps on value menu items and reducing the number of nuggets in meals from 10 pieces to eight.  They will also be removing the restaurants' most popular meal, the Whopper burger, from discount menus. The burger will no longer available in the two-for-six or two-for-five promotions, Accordino said.  Federal data on Friday showed the personal consumption expenditures (PCE) price...
    MANY people love nothing more than tucking into a cheeky McDonald’s meal - and their burgers, nuggets and fries keep people coming back for more.  But how many calories are you demolishing with their popular meal options, and which are best for when you are on a diet? 6Big Mac burgers are one of the staple McDonald items and will set you back 694kcal The NHS recommended daily calorie intake of 2,000 for women and 2,500 for men. But how do the classic Big Mac and McChicken sandwiches fare? How many calories are there in your McDonald's meals?  Big Mac, large fries and a large Coke - 1,350kcal Big Mac burgers are one of the staple McDonald items and will set you back 694kcal.  If you turn this into a large meal, you could be ramping up the calories, as large fries are 444kcal and a large Coke is 212kcal. Note, for those who go for medium fries (337kcal) and a medium Coke (170kcal) this will take your meal calories down to 1,201kcal.  Meanwhile, small fries (237kcal), a small Coke...
    KNOWN for their fast spin on classic Mexican cuisine, Taco Bell often adds to their ever-changing menu. Here's a look at some of the new items coming in 2022. 2Taco Bell is adding new food to their menu in 2022 Doritos Locos Taco: What is on the new surprise menu in Taco Bell? Starting on Thursday, February 10, 2022, Taco Bell welcomed the Flamin' Hot Cool Ranch Doritos Locos Tacos to their menu. With a taco shell made out of Flamin' Hot Cool Ranch Doritos, the newest menu addition is available for the price of $1.99. Taco Bell first introduced the Doritos Locos Tacos in 2012, marking this as the tenth anniversary of the coveted combination. More items being added include the Cantina Crispy Chicken Taco and the Cantina Crispy Chicken Tortada. The Cantina Crispy Chicken is made from jalapeño buttermilk-marinated chicken that's been rolled in tortilla chips. Most read in MoneyHERE COMES THE MONEY Surprise $1,200 check may be coming as extra $1,000 boosts availableHELP IS HERE Exact date $1,657 Social Security checks...
    WHEN you walk into a McDonald’s, you’re comforted by the fact that you know exactly what they serve, regardless of where you are.  However, that’s not the case for Hawaii; its McDonald's menu has special items you can't get anywhere else. 4Hawaiian McDonald's offer special menu items not found in other parts of AmericaCredit: hillarymeariman/Instagram 4A mother took viewers on a trip through the drive-thru and showed the unique foods she boughtCredit: hillarymeariman/Instagram Hillary Meariman, a mother of three currently living in Hawaii, took her followers to the McDonald’s drive-thru in Oahu, Hawaii. While the drive-thru menu seems completely ordinary after a quick glance with pictures of fries, McNuggets, and burgers, the items Hillary received are not what you’d expect from your local McDonald’s. First, Hillary pulled out a platter of spam, rice, and eggs from her bag, which she decided to give an eight and a half out of 10 rating.  Next, she showed a warm dessert pie, but it wasn’t the typical Baked Apple Pie or Strawberry & Crème pie ordinarily offered by the fast-food chain. Instead, it...
    A MCDONALD’S worker has revealed secrets customers never know, and how to get LOTS more food for your money. TikTok user @motheraangel, who claims to have worked at the chain for a year, has lifted the lid on the fast food giant. 2A McDonald's worker has claimed that the chain's secret menu doesn't exist and why the ice cream machine is really not workingCredit: TikTok/@motheraangel In a video that has racked up over 5million views, the worker revealed that asking for fries without salt doesn’t guarantee you get fresh chips. They said: “You can ask for the fries to be made fresh and we’ll make them fresh.” The Maccies employee also said the secret menu “doesn’t exist”, and said: “The only secret is that you can literally customise any item on the menu basically however you want and we’ll do it for you.” Next up, the McDonalds worker said 99.9 per cent of the time the ice cream machine isn’t broken, even when they say it is. They explained: “There are three reasons why we usually do tell you it...
    (CNN)Imagine going to your favorite restaurant and opening a menu that's been created specifically for you.That's what Opaala, a platform launched in Dubai by Giles Wright and Marwan Saab in 2019, can do.Opaala creates bespoke menus for individual diners by offering their favorite dishes, taking allergies and dietary requirements into account."Opaala is (also) a virtual waiter," Wright says. "Customers have got the menu in their phone, in their hand ... They can ask for the bill, they can pay their bill, or they can put an order through directly to the kitchen." Customers scan a regular QR code, but Saab and Wright say it's the technology behind the platform "where the real magic comes in." Read MoreThe duo call the platform a "dynamic menu." By using AI and machine-learning, Opaala can track a user's eating habits and create increasingly personalized menus over time. The data is not only improving the user experience, say Saab and Wright -- restaurants are using Opaala's analytics to adjust their menus according to diners' preferences.One venue "built their entire menu based on our data," Saab...
    MANY people love tucking into a McDonald’s breakfast before starting their day - but how many calories are you really consuming? The fast food chain’s morning menu features wraps, rolls and the ever-popular McMuffins, and calories range from under 200kcal to 612kcal. 3Do you love a McMuffin? They range from 295kcal to 551kcalCredit: McDonalds So which is the healthiest option to start your day? If you are watching the waistline, a hash brown is the lowest calorie item at just 127kcal - aside from their 46kcal fruit bags. Meanwhile, a muffin with jam is 214kcal and cheesy bacon flatbread is 278kcal. At the other end of the scale, pancakes and sausage and syrup have the most calories at 612kcal. The NHS recommended daily calorie intake of 2,000 for women and 2,500 for men. But how do the classic McDonald’s breakfast rolls and McMuffins fare? Here’s exactly how many calories are in your Maccies breakfast meal... Breakfast Rolls Breakfast Roll with Ketchup 496kcal Breakfast Roll with Brown Sauce 500kcal Bacon Roll with Tomato Ketchup 332kcal Bacon Roll with Brown Sauce...
    New York (CNN Business)Chipotle is testing pollo asado in two US cities, marking the first time in nearly 30 years the chain has experimented with a new chicken recipe.The limited-time offering launched Tuesday in 95 restaurants across Cincinnati, Ohio, and Sacramento, California. In a statement, Chipotle said the chicken is seasoned with a dry rub of several spices, including cumin and guajillo peppers, then seared on the grill and finished with garlic, chili peppers and fresh-squeezed lime. Chicken is a "top protein choice" among its customers, according to Chris Brandt, Chipotle's chief marketing officer. He said that the pollo asado option is "another perfect complement" to its current chicken selection, which includes adobo-flavored chicken. Chipotle is testing pollo asado in Cincinnati and Sacramento.Similar to other new menu items, Chipotle is using its trusted "stage-gate process" to test the pollo asado before taking it nationwide. The most recent menu item the chain tested using this process was a plant-based chorizo at locations in Denver and Indianapolis. Other offerings that started in a few US cities before expanding nationwide include riced...
    Check out our must-buy plant-based cookbooks! Learn more Jack in the Box has finally gotten on board with the plant-based movement after its competitors started offering plant-based options. The fast-food restaurant decided to add the Impossible Burger to their menu to cater to the meatless crowd. They are, however, going about it a bit differently than their competitors, as they are testing out the burger in Phoenix area locations first. They are also not offering the Impossible burger as its own menu item. Instead, customers can ask to have a normal burger pattie replaced with the Impossible Burger. Their press release said, “Jack in the Box’s test with Impossible Foods will aim to meet the expectations of flexitarians and those looking to eat less meat. While maintaining the craveability and menu versatility for which Jack in the Box is known.” Jack in the Box definitely gets points for originality. Since the patty is just swapped out in burgers, vegans, vegetarians, and flexitarians will not be limited to just one or two burger options. If this testing phase...
    SALT Bae's London restaurant has been blasted for its eye-watering prices - including an £1,450 gold-coated steak. But the high-profile eatery came in second in a list of the world's most-expensive restaurants. 11Ithaa Undersea is an undersea restaurant located five metres below sea level at the Conrad Maldives Rangali IslandCredit: Handout Nusret was beaten out for the top spot by high-end diner Sublimotion, which charges £1,746.77 for a three-hour 20-course Mediterranean banquet. Guests can enjoy 360-degree VR technology and immersive film projections blasted from the walls of the restaurant in the Hard Rock Hotel Ibiza. Meanwhile, sushi restaurant Masa in New York took third place with its omakase for two coming in at £1,278.51. Loan provider PayDayLoansNet rounded up a list of the priciest restaurants worldwide - but are any of them worth the splurge? 1 - Sublimotion, Ibiza, Spain Sublimotion is a high-end Mediterranean eatery in Ibiza's Hard Rock Hotel. The luxurious restaurant - run by Michelin 2-star chef Paco Roncero - uses VR technology to transport the diner on a fully-immersive journey. It's priciest item is the spectacular three-hour...
    The Willa's food menu offers a series of mix-and-match snacks (olives, pickles, almonds, chips, etc.). One lovely French-inflected starter is hand-chopped beef sirloin tartare tossed with minced shallots in Dijonaise and pressed neatly into an oval mold.©2021 Jett Butler for FÖDA™ It’s always interesting to see the transformation of a neighborhood. Hyde Park has been a desirable residential Tampa address since the late 19th century. The 1980s saw the rise of Hyde Park Village around the iconic circle fountain. And now, in the 21st century, development has come to North Hyde Park or “NoHo.” Where there once was a lumberyard at W Fig Street and N Rome Avenue, is now Havana Square’s inspiring industrial style apartments leaving “the bland behind.” Just to the east is the urban chic of NoHo Flats with a salt water pool, private cabanas and a dog park. Willa’s1700 W. Fig St., TampaSnacks, appetizers $5 - $18; entrées $19 - $27; desserts $4 - $12; beer, wine/cocktails $3 - $144 stars813-519-4552willastampa.com It’s here, on the southwest corner with free ginormous designated parking, that Nate Siegel and...
    A Subway Restaurant location in New York, U.S., on Friday, July 2, 2021.Jeenah Moon | Bloomberg | Getty Images Subway's menu overhaul is yielding early success for the sandwich chain. The company announced Tuesday that August sales for its U.S. restaurants were its strongest since 2013. It's now projecting it will beat its system-wide sales targets for the year by more than $1 billion. In mid-July, Subway's U.S. restaurants began offering nearly a dozen new or improved ingredients, as well as 10 revamped or original sandwiches. The menu changes, which were in the works for more than two years, were a key component of the company's comeback bid. The chain's culinary team created new versions of its sandwich bread, upgraded its protein offerings and added new toppings like smashed avocado. The results released on Tuesday are a sign that the turnaround plan is working and an early victory lap for the company, which doesn't have to report monthly sales results as a privately owned business. Subway saw its highest average unit volume per week in eight years during the week...
    BARRON Trump will have just completed his first two weeks at his new school, enjoying Impossible burgers for lunch and lessons in kindness. The former president's youngest son, 15, has enrolled in a $34,800-a-year private Palm Beach academy near Mar-a-Lago. 3Barron Trump has enrolled in a $34,800-a-year private Palm Beach academy near Mar-a-LagoCredit: Getty 3An online lunch menu for the schoolCredit: Oxbridge Academy 3The school told parents through an email as they cautioned that the secret service will now have a presence on the 54-acre campusCredit: oapb.org An online lunch menu for Oxbridge Academy shows students were able to this week enjoy the vegetarian burgers as well as a white chicken chilli and gnocchi. Next's weeks offerings are said to include chicken tenders and maple miso salmon. The school on Tuesday tweeted a picture of students wearing masks, writing: "Oxbridge’s Culture of Kindness includes learning how to listen and pay attention not just to what someone is saying, but how they are saying it. "Eighth graders Charlie Wiggle, Margaret Toner, and Marco Raffinengo participate in this...
    Try the fresh scoops at Sebastian Joe's. Stacy Brooks If you visit Minneapolis, you have to try the local eateries, food trucks, and distilleries. Head to the Midtown Global Market for a diverse array of food.  Get a signature Minneapolis burger at Matt's Bar, but make sure to bring cash. Business Insider: A daily selection of curated stories Loading Something is loading. Email address By clicking ‘Sign up’, you agree to receive marketing emails from Insider as well as other partner offers and accept our Terms of Service and Privacy Policy. If you're visiting Minneapolis, make sure to come with an appetite.  Whether you're looking to try street food, fresh pasta from award-winning chefs, or grab a drink at a craft distillery, you're guaranteed to find a delicious take on a classic or a tasty dish you can't resist. Make sure you bring cash, as a ton of eateries don't take credit cards.  Keep reading for the best dining recommendations.Spoon and Stable is where locals go to splurge on special occasions Helmed by James Beard Foundation award-winning...
    A GUEST at Gordon Ramsey's Atlantic City restaurant was left with an insanely high bill after misreading the menu pricing. Jeffrey Paige said he "regrets nothing" about the eye-watering tab as he "enjoyed the hell" out of his meal even if it was a mistake. 5A New Jersey customer was hit with an eye-watering bill at Gordon Ramsey's restaurantCredit: Alamy 5The bill was more than $600Credit: Imgur 5Paige had misread the menu (pictured)Credit: Gordon Ramsay Steakhouse Paige and his girlfriend made a reservation for outdoor dining for Gordon Ramsay Steak at Harrah's last September and he planned to splurge on some American Wagyu beef. However, he noticed that "real deal" Triple Seared Japanese A5 was on the menu for what appeared to be a very low price. More commonly known as Kobe, it is widely considered to be the finest cut available. Paige thought that the Kobe cut was priced at $35 for four ounces compared to $84 for eight ounces of Wagyu. "I had never had real deal Kobe," he told the Mirror....
    More On: pop-up stores Empty NYC office floors are taking on new life as artist studios Giorgio Armani opens first Hamptons pop-up shop Carbone opening a new pop-up restaurant in Southampton Nation’s capital gets its first coronavirus pop-up shop This summer, NYC is ready to pop. Right now, city eateries — serving everything from Japanese katsu to Indian street food to oysters — are opening new spinoff shops in food markets, within other restaurants, on rooftops and even inside skating rinks. Citing a dismal year of lockdowns, ever-changing regulations, staffing issues and a lack of institutional investment, pop-ups offer chefs the opportunity to express their pent-up creative energy without the risks associated with a traditional brick-and-mortar space. “These kinds of pop-ups are nice [because] you don’t think so much about the long term,” said chef Nir Sarig, who founded the Middle Eastern pop-up Eti. “So you allow yourself to be bolder and to take more risks.” Whether you’re craving a cheap sandwich or an upscale three-course meal, check out these seven pop-up restaurants that are absolutely worth braving...
    Sōl Bistro specializes in ‘gluten-free, lactose intolerant friendly, peanut-free, soy-free, refined sugar free’ comfort food.Sōl /a st pete bistrō/Facebook If you have food sensitivities, then you’re going to enjoy this particular bistro coming to the old WEPA space which closed in July at 222 22nd St. S in St. Petersburg. Sōl Bistro specializes in “gluten-free, lactose intolerant friendly, peanut-free, soy-free, refined sugar free” comfort foods that anyone can indulge in, according to its website. While the concept will serve meat, you can also expect vegan and vegetarian options on the menu. Owners Debbie DeVico O’Neil and husband Ron O’Neil—the duo behind renowned local favorites Oxford Exchange and The Library—want diners to experience food the same way others can. Whether you’re health-conscious or just have a food sensitivity—there’s something on the menu for you. Sōl promises that everything on the menu is made with “whole food ingredients” and the produce is always local and in-season. That means grass-fed beef, poultry and eggs; sheep and goat’s milk; organic cultured cow’s milk products (think butter and non-fat greek yogurt); nothing processed, always GMO-free....
    In-N-Out told Insider that videos of chicken sandwiches from the chain are fake. George Rose / Getty Images Videos of chicken sandwiches at In-N-Out are going viral on TikTok.  But a spokesperson for the chain told Insider that the videos are fake to "attract attention."  Users claimed they ordered the sandwiches from In-N-Out's "secret menu."  Visit Insider's homepage for more stories. Videos of chicken sandwiches at In-N-Out are going viral on TikTok, with users claiming that they're hidden on the beloved chain's "secret" menu.  But unlike its famous animal-style fries or grilled-cheese sandwich, In-N-Out told Insider that these chicken sandwiches are actually fake.  "The videos were likely created as a prank, or to attract online attention," a spokesperson said.  One video, posted by TikTok user @andynot2021 on July 17, shows him walking up to an In-N-Out cashier and saying, "Can I order from your secret menu. Can I get a chicken sandwich?"  @andynot2021 ##innoutburger ##secretmenuitems ##chickensandwich ##burger ♬ IN-N-OUT - T3rae
    A chic new bistro and bar, the Wild Onion, has made its debut inside Silicon Valley’s newest hotel. The Wild Onion Bistro & Bar is now welcoming both local diners as well as travelers staying at the Hotel Citrine in Palo Alto. It’s a farm-to-table restaurant with an all-day menu of green plates and comfort food showcasing Northern California’s bounty. At the helm is Duy Tran, a classically trained chef from San Jose who grew up in the family restaurant business and brings a deep résumé to the venue, having cooked at Morimoto Napa, Alexander’s Steakhouse and local hotel restaurants Oak + Violet and Porta Blue. On his inaugural menu, look for a long list of shareable starters — build-your-own Avocado + Shishito Tacos with house-made kimchi; Lentil Fritter Lettuce Cups; and Crispy Oysters with caper remoulade. He reimagines the BLT with hot smoked salmon, avocado and dill aioli on rye. Meal-size salads include a Raw Brussels and Farro with aged cider vinaigrette. And the large-plates menu offers a Mushroom Eggplant Bolognese and a 36-hour American Wagyu Short Rib, among...
123